We’re thinking about agriculture all wrong. Feed Us with Trees breaks down the stories trapping us in today’s ruinous food system and destroying our ecological health—and reminds us that all over the Northern Hemisphere, humans once grew our staple foods on perennial nut trees such as oaks, chestnuts, and hazelnuts.
What if the future of food grew on trees—and had been with us all along?
From acorns to chestnuts, hazelnuts, and beyond, discover the ancient staple crops that could nourish people and heal the planet.
What You'll Learn in Feed Us with Trees
In this groundbreaking and hopeful book, food writer Elspeth Hay reveals how nut trees can transform our diets, landscapes, and future. Drawing from Indigenous knowledge, cutting-edge science, and conversations with farmers and foragers, Hay shows how we can reclaim our role as a keystone species by tending perennial food systems that regenerate rather than deplete the Earth.
Inside, you'll discover:
Why This Book Matters
Agriculture as we know it is one of the largest drivers of climate change, water depletion, and biodiversity loss. Yet Hay uncovers a forgotten truth: we don't need to choose between feeding ourselves and sustaining the planet. By restoring perennial food systems centered on nut trees, we can build a future that is abundant, equitable, and resilient.
Whether you're an environmentalist, regenerative farmer, permaculture enthusiast, agroforester, locavore, or simply hungry for change, this book will inspire you to imagine food differently—and give you the tools to start.
Whatever are we going to eat on this cramped, ever-hotter planet of ours? …The trees just might have our backs.—Paul Greenberg, author, Four Fish and A Third Term
If you care about food security, climate change, or the health of future generations, this book belongs on your shelf.
Buy Feed Us with Trees today and discover how nut trees can help us rewrite the future of food.