The Bread Book
Jillian Greer
- 28 juli 2016
- 9781536552751
Samenvatting:
Only four simple ingredients, flour, water, salt, yeast. Yet these fundamentals of artisan bread, flat bread, braided loaves and sourdough breads is what has sustained the human race for generations. With Jillian's new book, you can make artisan bread in five minutes a day. This volume contains traditional breads from around the world and offers an international variety of recipes.
€ 2,71
Bestel bij Bol.com >